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Daou Vineyards Wine Dinner at The Club Room

Friday, May 31, 2019, 1:00 AM

The Daou Vineyards Wine Dinner at The Club Room at Portola Hotel & Spa is held on Thursday, May 30th at 6:00pm! Portola will be partnering with Paso Robles’ DAOU Vineyards & Winery for the first wine dinner of the summer season! Experience a five-course pre-fixe dinner paired with a special selection of DAOU wines.
$90++ per person. Reservations required, please call (831) 649-7874. Pricing includes tax and gratuity.

First Course
Cypruss Grove Goat Cheese
"Straight up" fresh with mango and di modena DOP 25yr Balsamic
"Humbolt Fog" soft ripened with rhubarb marmalade
Daou Sauvignon Blanc 2018

Second Course
North Pacific Swordfish
Handline caught, garam masala, jackfruit
Daou Chardonnay 2018

Third Course
Spiny Lobster Tail
Butter poached, mizuna, passion fruit
Daou Cabernet Sauvignon 2017

Fourth Course
Harris Ranch Ribeye Collar
Chili di arobol, masa cake
Daou Cabernet Sauvignon Reserve 2016

Fifth Course
Blackberry Lava Cake
Candied fennel
Pessimist Red Blend 2017

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2 Portola Plaza
Monterey, CA 93940

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